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Closing times may vary by restaurant. Please speak to a member of our team at your local restaurant for the most up to date timings. At selected restaurants, our last food orders are at 9pm and last drinks orders are at 10pm (On Sunday it is 9pm). Please reserve your table online to avoid disappointment.

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Bar + Block Steakhouse Restaurant Winnersh, Reading

WINNERSH, READING STEAK RESTAURANT DETAILS


Reading Road

Winnersh

Wokingham

RG41 5HQ


Opening times

Mon-Sat 11.30am - 11pm

Sun 12pm - 10.30pm

Breakfast serving times 

Mon - Fri 6:30am - 10:30am

Weekends 7am - 11:00am

The Menus

INSPIRED BY MEXICO

Immerse yourself in our Autumn Menu which is inspired by Mexican cuisine, bringing you dishes full of bold, authentic flavours - inspired by Mexico City’s unmistakable street food. We have sourced the finest authentic ingredients to take our guests on a journey to this incredible country and its iconic cuisine.
 

BOTTOMLESS BRUNCH

Our Bar + Block Steakhouse Bottomless Brunch is available every day from 12-5pm for just £36 per person. Choose your main from our menu of classics and NEW creations, and add a third course for just £5. We’ll open the unlimited prosecco or Pravha, or you can upgrade your experience and get unlimited cocktails for just £5.

THIS IS CHRISTMAS

Discover a unique festive experience featuring the finest steak selections and expertly crafted Christmas cocktails. Our talented chefs have created NEW Festive Menus, celebrating the season's flavours with the highest quality ingredients. Available from 7th November - 31st December, reserve your table today.

EXPERIENCE OUR SUNDAY ROAST

Sunday always means an expertly crafted Bar + Block Steakhouse Roast Dinner. Join us from 12pm every Sunday to experience the very best in Angus Roast Beef Sirloin, Roast Chicken and Roast Lamp Rump, or enjoy quality cuts of all three with our Ultimate Roast. All served with a Yorkie, beef dripping roasties, honey-glazed parsnips, roasted carrots, mixed greens and our signature gravy.

ALL YOU CAN EAT BREAKFAST

A good breakfast is the only way to start your day, especially when it’s unlimited. Enjoy all you want of bacon, freshly cooked eggs, hashbrowns and more. You can also choose from our range of continental options including pastries and fresh fruit. Tea, coffee, and juices are all on tap. Even better, 2 kids eat free with every adult meal.
 

The Best Steak Restaurant in Winnersh

Fancy a steak dinner for this week’s date night? Or need a cocktail to celebrate a Friday night? Or maybe a Monday night? Bar + Block Steakhouse Winnersh, Reading is the place for you. Ever since we opened our doors in August 2019, we’ve been welcoming guests to our all-day dining steakhouse. We like to think it’s the perfect combo for wining and dining; with a destination restaurant and welcoming bar that are fit for any occasion. We specialise in premium steaks. Each one is hand cut by our expert chefs and cooked to perfection, meaning you can enjoy your steak at any size, cooked and served how you like it. And our bartenders are always ready to shake + stir you a cocktail or pour you a glass of wine from our extensive list. Just ask us for a perfect pairing to go with your dish of choice!

Our location

Just five minutes away from Winnersh Triangle train station and with handy transport links to the M4 and beyond, Bar + Block Steakhouse Winnersh, Reading is the perfect place to stop off when exploring the Thames Valley. Being so close to Reading means you can head into the city for a spot of shopping at the Oracle Shopping Centre, or just down the road to the Showcase Cinema. Couples and families alike will enjoy a day out at the nearby Dinton Pastures Country Park before joining us in Winnersh for refreshment!

Our team

Our team always go out of their way to put our guests first. We know that it’s our job to make every moment of your experience with us a great one, so we’ll always go above and beyond. Not only that but we butcher and cut all of our meat on the premises – any cut, any size, you’ve got it! Steak is our area of expertise and our passion, and we cook yours to perfection every time.

Chef’s choice

Our Kitchen team recommends a 12oz Ribeye steak, cooked medium, with a creamy peppercorn sauce and our beef dripping chips, served with a side of garlic mushrooms. You don’t get better than that!