Closing times may vary by restaurant. Please speak to a member of our team at your local restaurant for the most up to date timings. At selected restaurants, our last food orders are at 9pm and last drinks orders are at 10pm (On Sunday it is 9pm). Please reserve your table online to avoid disappointment.
Bar + Block Steakhouse Portsmouth
INSPIRED BY MEXICO
Immerse yourself in our Autumn Menu which is inspired by Mexican cuisine, bringing you dishes full of bold, authentic flavours - inspired by Mexico City’s unmistakable street food. We have sourced the finest authentic ingredients to take our guests on a journey to this incredible country and its iconic cuisine.
BOTTOMLESS BRUNCH
Our Bar + Block Steakhouse Bottomless Brunch is available every day from 12-5pm for just £36 per person. Choose your main from our menu of classics and NEW creations, and add a third course for just £5. We’ll open the unlimited prosecco or Pravha, or you can upgrade your experience and get unlimited cocktails for just £5.
THIS IS CHRISTMAS
Discover a unique festive experience featuring the finest steak selections and expertly crafted Christmas cocktails. Our talented chefs have created NEW Festive Menus, celebrating the season's flavours with the highest quality ingredients. Available from 7th November - 31st December, reserve your table today.
EXPERIENCE OUR SUNDAY ROAST
Sunday always means an expertly crafted Bar + Block Steakhouse Roast Dinner. Join us from 12pm every Sunday to experience the very best in Angus Roast Beef Sirloin, Roast Chicken and Roast Lamp Rump, or enjoy quality cuts of all three with our Ultimate Roast. All served with a Yorkie, beef dripping roasties, honey-glazed parsnips, roasted carrots, mixed greens and our signature gravy.
ALL YOU CAN EAT BREAKFAST
A good breakfast is the only way to start your day, especially when it’s unlimited. Enjoy all you want of bacon, freshly cooked eggs, hashbrowns and more. You can also choose from our range of continental options including pastries and fresh fruit. Tea, coffee, and juices are all on tap. Even better, 2 kids eat free with every adult meal.
The Best Steak Restaurant in Portsmouth
Steaks ahoy! Cocktails ahead! At Bar + Block Steakhouse Portsmouth, we’re perfectly situated on the doorstep of the Historic dockyard, home to Britain’s iconic warships and within a short walk to Gunwharf Quays Outlet Shopping Centre, selling top quality brands at low prices. Pop in and kick start your day with our tender steak + eggs for breakfast. Or sit back and enjoy one of our succulent steaks, cut and cooked any way you like it. For the steak fans among us, why not treat yourself and 11 guests to a seat at our marble topped Chef’s table? Or if you’re looking for a romantic dinner spot for this week’s date night, our VIP booths give privacy and a sea view overlooking the harbour. If the weather’s on our side, we’ve also got a terraced seating area with a sea view of the historic dockyard and HMS Warrior. There’s a cocktail for every occasion, too, whether it’s an after work drink, a celebration or just because. Our mixologists are on hand ready to shake + stir your cocktail of choice or pour you a wine or beer. There’s always something for everyone.
Our location
You’ll findBar + Block Steakhouse Portsmouth on Queen Street, right next to the Historic Dockyard, showcasing Britain’s maritime history and the iconic warships HMS Warrior, HMS Victory and the Mary Rose. Or if shopping is more your thing, we’re less than a 10 minute walk from Portsmouth highstreet and Gunwharf Quays Outlet Shopping Centre and Emirates Spinnaker Tower, boasting 23 mile views overlooking Portsmouth Harbour, The Solent and The Isle of Wight.
Our team
Our front of house team at Bar + Block Steakhouse Portsmouth look forward to welcoming you and serving up our famous steaks, hand cut to any size and cooked to order. They’re a passionate bunch with an in-depth understanding of all things steak and wine. Over at our bar we have expert mixologists ready to help you unwind with a signature cocktail - or two! So just let us know if you have any questions, even if it’s about the city itself, and we’ll be happy to help and to make recommendations.
Chef’s choice
Our team recommend our 12oz Spiral Cut Ribeye. Marinated for 24 hours in chimichurri sauce, freshly prepared with olive oil, garlic, fragrant herbs and diced red chilli. This dish is packed full of flavour and best served with beef dripping chips and samphire.
Chef’s choice home recipe
Our Kitchen team recommends a “special” carbonara - chicken breast, bacon lardons, vegetable stock, cream, herbs and fresh tagliatelle. Simple yet delicious.
Supporting the community
As well as fundraising for Whitbread’s chosen charity, Great Ormond Street Children’s Hospital, we work with GOSH fundraising for the local area and participating in litter picking on our local beaches. We also look forward to being able to join forces with our local community and will be looking for partnerships soon. Please get in touch if you’d like us to work together and support your cause.