Closing times may vary by restaurant. Please speak to a member of our team at your local restaurant for the most up to date timings. At selected restaurants, our last food orders are at 9pm and last drinks orders are at 10pm (On Sunday it is 9pm). Please reserve your table online to avoid disappointment.
Bar + Block Steakhouse Nottingham
INSPIRED BY MEXICO
Immerse yourself in our Autumn Menu which is inspired by Mexican cuisine, bringing you dishes full of bold, authentic flavours - inspired by Mexico City’s unmistakable street food. We have sourced the finest authentic ingredients to take our guests on a journey to this incredible country and its iconic cuisine.
BOTTOMLESS BRUNCH
Our Bar + Block Steakhouse Bottomless Brunch is available every day from 12-5pm for just £36 per person. Choose your main from our menu of classics and NEW creations, and add a third course for just £5. We’ll open the unlimited prosecco or Pravha, or you can upgrade your experience and get unlimited cocktails for just £5.
THIS IS CHRISTMAS
Discover a unique festive experience featuring the finest steak selections and expertly crafted Christmas cocktails. Our talented chefs have created NEW Festive Menus, celebrating the season's flavours with the highest quality ingredients. Available from 7th November - 31st December, reserve your table today.
EXPERIENCE OUR SUNDAY ROAST
Sunday always means an expertly crafted Bar + Block Steakhouse Roast Dinner. Join us from 12pm every Sunday to experience the very best in Angus Roast Beef Sirloin, Roast Chicken and Roast Lamp Rump, or enjoy quality cuts of all three with our Ultimate Roast. All served with a Yorkie, beef dripping roasties, honey-glazed parsnips, roasted carrots, mixed greens and our signature gravy.
ALL YOU CAN EAT BREAKFAST
A good breakfast is the only way to start your day, especially when it’s unlimited. Enjoy all you want of bacon, freshly cooked eggs, hashbrowns and more. You can also choose from our range of continental options including pastries and fresh fruit. Tea, coffee, and juices are all on tap. Even better, 2 kids eat free with every adult meal.
The Best Steak Restaurant in Nottingham City Centre
The secret is out… Bar + Block Steakhouse Nottingham is the place to be for steak and cocktail lovers in the city!
Since opening on Father’s Day in 2018, our team has been working hard bringing you great food every day of the week. The grill is always on, and we’re always on hand with expert steak tips and drink pairing recommendations.
Got your eyes on our ribeye? We’re obsessive about steak and ours are all hand cut to order by our expert chefs, so you can enjoy your favourite steak at any size.
There’s a cocktail for every occasion, too, whether it’s an after work drink, a celebration or just because. Our booths make the perfect spot for a romantic meal - request when booking to avoid disappointment.
Our location
Located just a 15 minute walk from Nottingham train station, Bar + Block Steakhouse is in the heart of Nottingham. The city centre is a fantastic place to spend your day - hit the shops during the day, and then enjoy a whole host of great nightlife all within walking distance of our restaurant.
Our team
Every member of our team has been expertly trained - whether they’re in the kitchen or front of house. All of our chefs have been trained in the art of butchery, meaning every Bar + Block Steakhouse Nottingham guest can enjoy freshly cut steaks and homemade burgers. Similarly, our front of house teams have all been trained in mixology - meaning they can make the very best cocktails. It’s the perfect combination
Chef’s choice
Our Kitchen team would always recommend a 12oz ribeye steak, grilled medium to well with triple cooked chunky chips and cracking black peppercorn sauce.
Supporting the community
Locally, the Bar + Block Steakhouse Nottingham team are proud to be sponsors of Hilltop Hospice - helping to raise funds for the amazing work the team do there. Nationally we are proud partners of Great Ormond Street Hospital with regular fundraising activity going on throughout the year.
Chef’s choice home recipe
Here are some top tips on how to recreate Mac & Cheese at home:
● Melt butter and add flour to make roux, then add milk and whipping cream.
● Stir continuously for 2 minutes.
● Add cheese whilst continually stirring, adding more cheese until you get a lovely thick consistency.
● Cook the macaroni until al dente..
● Mix with cheese sauce in a deep oven dish and cover with more cheese.
● Bake in the oven for 30 minutes and bang!
Frequently asked questions
Should I book in advance?
Yes, with our location in Nottingham city centre we would advise booking to avoid disappointment, especially on weekends.