Bar + Block Steakhouse Nottingham

The Best Steak Restaurant in Nottingham City Centre

The secret is out… Bar + Block Steakhouse Nottingham is the place to be for steak and cocktail lovers in the city!

Since opening on Father’s Day in 2018, our team has been working hard bringing you great food every day of the week. The grill is always on, and we’re always on hand with expert steak tips and drink pairing recommendations.

Got your eyes on our ribeye? We’re obsessive about steak and ours are all hand cut to order by our expert chefs, so you can enjoy your favourite steak at any size.

There’s a cocktail for every occasion, too, whether it’s an after work drink, a celebration or just because. Our booths make the perfect spot for a romantic meal - request when booking to avoid disappointment.

Our location

Located just a 15 minute walk from Nottingham train station, Bar + Block Steakhouse is in the heart of Nottingham. The city centre is a fantastic place to spend your day - hit the shops during the day, and then enjoy a whole host of great nightlife all within walking distance of our restaurant.

Our team

Every member of our team has been expertly trained - whether they’re in the kitchen or front of house. All of our chefs have been trained in the art of butchery, meaning every Bar + Block Steakhouse Nottingham guest can enjoy freshly cut steaks and homemade burgers. Similarly, our front of house teams have all been trained in mixology - meaning they can make the very best cocktails. It’s the perfect combination

Chef’s choice

Our Kitchen team would always recommend a 12oz ribeye steak, grilled medium to well with triple cooked chunky chips and cracking black peppercorn sauce.

Supporting the community

Locally, the Bar + Block Steakhouse Nottingham team are proud to be sponsors of Hilltop Hospice - helping to raise funds for the amazing work the team do there. Nationally we are proud partners of Great Ormond Street Hospital with regular fundraising activity going on throughout the year.

Chef’s choice home recipe

Here are some top tips on how to recreate Mac & Cheese at home:

● Melt butter and add flour to make roux, then add milk and whipping cream.

● Stir continuously for 2 minutes.

● Add cheese whilst continually stirring, adding more cheese until you get a lovely thick consistency.

● Cook the macaroni until al dente..

● Mix with cheese sauce in a deep oven dish and cover with more cheese.

● Bake in the oven for 30 minutes and bang!