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CHRISTMAS DAY AT BAR + BLOCK

Enjoy great food and drink with us at Bar + Block this Christmas. Unwrap our 4 course Christmas Day feast with a glass of crisp bubbly. From tender Golden Turkey to our Premium Steak Experience, we have all the ingredients to make this Christmas one to remember.

Bar + Block will be open again for Christmas in 2024, check back closer to the date to see our full offering. For a flavour of what to expect please see last year’s Christmas festivities.

CHRISTMAS DAY MENU

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ON ARRIVAL, ENJOY A GLASS OF CHAMPAGNE ON US!

STARTERS

Truffle-Infused Cheese Fondue (V)
A rich Cheddar, mozzarella and Emmental cheese fondue. Served with toasted ciabatta and balsamic onion confit (786kcal)

Smoked Scottish Salmon** 
Served with wedges of beetroot, orange and toasted ciabatta (276kcal)

Canadian King Scallops + Garlic King Prawns**
Cooked over charcoal in a scallop shell with garlic butter and stone baked flatbread (424kcal)

Beef Burnt Ends Stuffed Yorkie
Served with a Malbec sauce^ and horseradish (309kcal)

Tomato + Basil Soup (VE)
Drizzled with balsamic and basil oil and topped with truffle- flavoured croutons (365kcal)

MAINS

Premium Steak Experience
Explore three steaks: 4oz* fillet, 4oz* rump and 4oz* sirloin topped with truffle infused garlic butter. Served with beer-battered onion rings^, beef dripping triple-cooked chunky chips, samphire and your choice of steak sauce (1225kcal without steak sauce)

Block steak sauce (62kcal)
Peppercorn (30kcal)
Mushroom and Red wine^ (15kcal)
Chimichurri (187kcal)

Red Wine + Mushroom Steak
Choose from an 8oz sirloin (1133kcal) or 8oz* fillet steak (1120kcal), served on a puff pastry base, layered with garlic spinach and a flat mushroom. Served with beef dripping triple-cooked chunky chips and a mushroom, red wine and pancetta jus^

Turkey with all the Trimmings
Turkey and slow-cooked pressed pork with apricot, apple and sage. Served with beef dripping roast potatoes, honey-glazed parsnips, carrots, seasonal greens, pig in blanket, a golden Yorkie and lashings of our red wine gravy^ (1295kcal)

Chargrilled Seabass**
Two fillets of seabass and a king prawn drizzled with garlic butter. Served with a seafood and prosecco bisque^, coal-cooked mini garlic potatoes and Tenderstem® broccoli (865kcal)

Festive Loaded Burger
Our homemade 4oz* beef patty, topped with a turkey slice, a pork Cheddar and bacon sausage swirl, and cranberry BBQ sauce. Served in a brioche-style bun, with lettuce, tomato, fried red onions, light mayo, a side of beef dripping triple-cooked chunky chips and a Malbec sauce^ (1284kcal)

Festive Loaded Plant Burger (Ve)
GARDEN GOURMET® Sensational™ Chicken-Style Fillet, topped with a GARDEN GOURMET® Sensational™ sausage, THIS™ Isn't Bacon and cranberry BBQ sauce. Served in a brioche-style bun, with lettuce, tomato, fried red onions, a side of fries and a jug of gravy^ (844kcal)

DESSERTS

Speculoos Spectacular
Layered coffee mascarpone cream, speculoos crumb and caramel sauce. Finished with speculoos biscuit. Served in a martini glass, simply delicious and a must try for the festive season! (792kcal)

Festive Chocolate Churros Sundae (V)
Baileys™ ice cream^ and vanilla ice cream with warm triple chocolate brownie and chocolate toffee sauce. Topped with cream and warm cinnamon sugar churros (866kcal)

Trio of Mini Desserts (V)
Warm triple chocolate brownie, lemon drizzle cake and warm churros coated in cinnamon sugar, served with Baileys™ ice cream^ (709kcal)

Chocolate Torte° (Ve)
Decadent chocolate mousse on a chocolate sponge base, topped with freeze-dried raspberries. Served with mixed berries (264kcal)

Cheeseboard (V)
A selection of five delicious British cheeses Served with crackers, onion confit, crisp celery and apple (885kcal) | *Please note this menu item is not available in NI

Why not pair with our exclusive new Christmas port? Refer to our drinks menu to see our full range of festive serves!
 

Hot Drink + Mince Pie (V)
Warm mince pie with your choice of hot drink (219kcal without hot drink)

Kids Christmas Day Menu

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STARTERS

Reindeer Food (V)
A mix of cucumber, carrots and red pepper sticks served with tzatziki (34kcal)

MAINS

Festive Turkey Roast
With beef dripping roast potatoes, honey-glazed parsnips and carrots, seasonal greens, a golden yorkie and lashings of gravy (681kcal)

DESSERTS

Smash The Igloo (V)
A white chocolate igloo filled with a chocolate sweet surprise! Smash it with the back of your spoon to reveal what’s inside (324kcal)

Pancakes With Fruit° (V)
Pancake with sliced banana and strawberries, served with a mixed fruit compote (186kcal)

Fruit Salad (VE)
A mix of pineapple, oranges, red apple, green apple, strawberries and red grapes (53kcal)  | *Please note this menu item is not available in NI

Ice Cream (V)
Two scoops of vanilla ice cream drizzled with chocolate toffee sauce (153kcal)


(v) = Suitable for vegetarians.
(ve) = Suitable for vegans.
(^) = May contain traces of shell.
(§) = May contain traces of alcohol.
* =  Approximate weight uncooked.
** = May contain small bones.
o = May contain fruit stones.