The Best Sunday Roast in Edinburgh
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INDULGE WITH A BAR + BLOCK ROAST
If you’re searching for the best Sunday roast in Edinburgh, you’ll find it waiting at Bar + Block. Just moments from Princes Street and Waverley Station, our steakhouse is the perfect place to relax with friends or catch up with family over a proper roast.
From slow-roasted beef to golden roast potatoes and fluffy Yorkshire puddings, every roast dinner is crafted by our chefs with care and quality ingredients. Expect bold flavours, rich, made-from-scratch gravy, and all the classics served with our signature twist.
WHAT'S ON THE MENU
There’s nothing quite like a Sunday roast, and at Bar + Block Edinburgh, we take it seriously. From 12pm, our chefs serve up hand-carved 30-day-aged Aberdeen Angus sirloin or a tender roast chicken breast, each packed with bold flavour and cooked to perfection. Every plate comes with a golden Yorkshire pudding, beef-dripping roasties, honey-glazed parsnips, seasonal greens and plenty of rich, signature gravy. Make it a Sunday to remember with our 16oz Chateaubriand roast sharer, served with truffle mac + cheese and two portions of all the trimmings.
JOIN US THIS SUNDAY
Make your Sunday count with a expertly prepared roast at Bar + Block. Just off Princes Street, our steakhouse is ideal for long lunches, catch-ups with friends or relaxed Sunday dinners with the family, all served with bold flavour and generous portions.
Booking is simple. Pick your time, reserve your table and get ready to enjoy the best Sunday roasts Edinburgh offers.
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Lunch + Early Dinner
Enjoy bold flavours, thoughtfully crafted for weekday indulgence. Our lunch menu showcases standout dishes, served Monday to Friday from 11:30am - 5pm. Add a second course and elevate your lunch experience.
find out moreFREQUENTLY ASKED QUESTIONS
Where is Bar + Block located in Edinburgh?
You’ll find Bar + Block Edinburgh on Princes Street, just a short walk from Waverley Station and the historic Old Town. We're right in the heart of the city, perfect for Sunday lunch after a morning stroll or a weekend of sightseeing.
What time do you start serving Sunday lunch?
Sunday roasts are served from 12pm every Sunday at our Edinburgh steakhouse. Whether you’re after a long, lazy lunch or a comforting dinner to round off the weekend, we’ll have your roast ready and waiting.
What’s included in the Sunday roast at Bar + Block Edinburgh?
Our Sunday lunch features a choice of hand-carved 30-day-aged Aberdeen Angus sirloin or roast chicken breast. Every dish is served with a Yorkshire pudding, beef-dripping roasties, honey-glazed parsnips, seasonal greens and our signature gravy. For something extra indulgent, you can add truffle mac + cheese or cauliflower cheese.
Do I need to book a table for a Sunday lunch at Bar + Block Edinburgh?
While walk-ins are welcome, Sundays tend to be busy, especially around lunch. To avoid missing out, we recommend booking ahead online. It only takes a minute to secure your table.
Is your Sunday lunch suitable for kids & families?
Definitely. Bar + Block Edinburgh offers a relaxed, family-friendly setting with generous portions and options for all appetites. Whether you’re dining with little ones or bringing the whole crew, our Sunday roast is made for sharing.
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