Served with our special beef flavoured buttery spread
Crispy potato gnocchi seasoned with parmesan & truffle infused oil, topped with chopped parsley
Blistered, salty Spanish green peppers
Designed to mix and match. We recommend three plates between two people to get you started.
Crispy pulled beef tossed in hoisin, cucumber, spring onion, chilli and coriander
Crispy salt and pepper squid mixed with chilli and garlic, served with lemon & garlic mayo and a wedge of lemon
Houmous topped with chargrilled Mediterranean style vegetables, coriander and mint, served with stone-baked flatbread
Crispy mini fried mac and cheese bites
Dippers filled with cheese and jalapeno then fried and served with sour cream dip
Croquettes filled with pulled beef marinated in a rich port, black treacle and bone marrow sauce, served with lemon & garlic mayo and topped with parsley
Atlantic scallops cooked over charcoal in garlic butter and chorizo, topped with samphire
Crispy tandoori spiced chicken wings cooked over charcoal and topped coriander
Tandoori spiced, charred cauliflower mixed with quinoa, soya beans, cannellini beans, kidney beans, brown rice, rocket, cherry tomatoes, French Dressing, lemon juice and mint
Thinly sliced bresaola topped with rocket, crisp pear, beetroot and feta, dressed with olive oil and lemon juice
Mixed tomatoes, basil, rocket, olive oil and lemon juice, served with a flattened, grilled chicken breast
Fish + Veg
Potato gnocchi tossed with mushrooms and spinach in a creamy sauce, topped with parsley
Sea bass fillets cooked over charcoal with garlic, lemon and thyme, served with sprouting broccoli, baby capers, chilli and cherry tomatoes
Beer-battered cod served with minted mushy peas, samphire, beef dripping triple cooked chunky chips, our homemade tartare sauce and a wedge of lemon
hot-smoked salmon cooked over charcoal with potatoes, peas, asparagus, green beans, rocket and mint, finished with a light lemon dressing
Our beef comes from British breeds of cattle reared across the Pampas in South America. These cuts are all aged for a minimum of 28 days and hand-cut on site, so you can have your steak as big as you want it – just ask.
All of our classic cuts are finished in the special Bar + Block way and served with your choice of our house salad or beef dripping triple cooked chunky chips.
Upgrade to Fries Seasoned with Parmesan & Truffle Infused Oil or Sweet Potato Fries with Chorizo & Feta for just 50p
All of our 8oz* classic cuts and under 600kcal with our house salad.
A working cut of the cow, full of flavour and with a firm texture
Marbling gives this steak a soft texture and rich flavour
Succulent, tender and with a delicate flavour
The most lean and tender of all the steaks
All of our steaks are served with your choice of our house salad or beef dripping triple cooked chunky chips.
A unique dish created by spiral cutting the fillet and marinating it in garlic and parsley for 24 hours for tenderness and flavour
10oz* spiral cut sirloin, marinated in garlic and parsley for 24 hours
10oz* sliced fillet served on layers of puff pastry filled with garlic spinach and creamy truffle flavoured mushrooms, served with a rich Malbec sauce
8oz* sirloin topped with a giant king prawn cooked in garlic butter and samphire
14oz* spiral cut ribeye, marinated in garlic, parsley and chilli, served with chimichurri
Our special cut for the season. As well as our regular cuts, we source a range of unique steaks as they become available. Check out our Butcher's Block and discover something special today.
Our signature blend - a tangy, spicy black sauce
Chargrilled corn topped with Cheddar cheese and spicy mayo
4oz* rump steak, BBQ smoked pork belly, half a grilled chicken breast and a giant pork sausage, served with apple slaw, chargrilled corn on the cob and beef dripping triple cooked chunky chips
Half a chicken marinated in garlic, lemon and thyme finished over charcoal, served with rocket, lemon & garlic mayo and French fries
24hr slow cooked marinated lamb shoulder, finished over charcoal and served with a Greek salad and tzatziki
BBQ smoked pork belly finished over charcoal, served with apple slaw, pickles and French fries
We hand grind and prepare our beef burgers on-site, each and every day using prime cuts of steak.
All of our burgers are served in a brioche style bun with French fries.
Our signature beef burger. 8oz* hand-ground beef patty with oozy cheese sauce, smoked pulled beef brisket, crispy onions, pickled cucumber spear, shredded lettuce, tomato and our fiery black sauce
With shredded lettuce, tomato, red onion and our house sauce
Add Cheddar cheese & dry cured oak smoked streaky bacon 2.00
Chargrilled courgettes, grilled halloumi, and a feta, chilli and courgette fritter, topped with rocket and tzatziki
Chicken breast marinated for 24 hours in tandoori spiced, cooked over charcoal then topped with a yoghurt, mint and cucumber dip, an onion bhaji, lettuce, red onion and tomato
Sliced picanha served with Yorkies, beef dripping roasties, carrots, parsnips, Cheddar topped cauliflower, seasonal greens and rich gravy.
Picanha is a speciality South American cut which comes from the top cap of the rump and is full of flavour.
Drizzled with summer berries
Served warm with chunks of chocolate throughout and topped with chocolate toffee sauce and vanilla ice cream
Seasonal berries with cream and ripple meringue
Churros coated in cinnamon sugar, served with vanilla ice cream, salted caramel ice cream, brownie chunks, cream and chocolate toffee sauce
Served with salted caramel ice cream
Three scoops of either vanilla ice cream, salted caramel ice cream or coconut sorbet
A mix of strawberries, grapes, apple, melon, mango and pineapple topped with coconut sorbet
Cheddar, Brie and Stilton served with toasted bread, apple slices and honey
All prices include VAT. All tips go to the restaurant staff.
- V Vegetarian
- A Contains alcohol
- Sb ** May contain small bones
- Fs ** May contain fruit stones
Full allergen information available upon request. All prices include VAT. All tips go to the restaurant staff. *Approximate weight uncooked. **May contain bones. ^May contain small traces of alcohol. ˚May contain fruit stones. TABASCO® is a registered trademark.